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Simply the best
From our humble beginnings serving local restaurants in Northern New Jersey in the late 1800’s, to our current position as the largest independent processor of USDA Prime and Dry Aged CAB® Beef in the United States, the Abeles family has been serving th
Phone: 5167466900
Fax number: 5162485712

80 Seaview Boulevard
NY 11050 Port Washington
United States


The Abeles family has been in the United States since 1832. Our involvement in the food service industry began sometime in the latter part of the 19th century, when Julius Abeles opened a retail business catering to the elite of Newark, New Jersey. It became apparent, rather quickly, that institutions as well as retail customers were going to be interested in the high quality meat products that Julius had to offer. Thus he began to expand his client base to include the finer restaurants, clubs and hotels. The evolution of the Abeles family’s involvement in the meat industry continued with Julius’ son. With his eye keenly set on expanding the horizons of the small New Jersey establishment, Milton traveled across the river to New York in the early 1900’s. It was there that he found an even larger potential customer base for his high quality products.

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